<<Back To Results

  High Tea At The Victorian Room
  
Join us for High Tea at the Victoria Room! In this fun and instructive guide you'll learn the history of high tea, how to brew a perfect cup and the proper way to slice a scone. Afternoon tea is the perfect excuse to gather with friends and family while indulging in a little decadence. From fancy finger foods you can make yourself to scrumptious cupcakes no one can refuse, this book will show you the fun side of this favorite tradition!
 
by: Jill Jones-Evans
Joe Gambacorta
Price:  $ 19.95
Your Price:  $ 13.96
ISBN:  9781741109481
Illustrations: over 80 recipes; over 55 photographs
Page Count: 160
Binding: Hardcover
Trimsize: 7 3/4 X 8 3/4

Jill Jones-Evans is the owner and proprietor of The Victoria Room in Sydney's Darlinghurst.

Joe Gambacorta is Head Chef of The Victoria Room whose eclectic menus bring together traditional food with a touch of elegance.


  Available soon



VIEW CART
SEARCH OUR CATALOG


   
PERIPLUS PUBLISHING ® is a registered trademark of the Periplus Editions (HK) Ltd.